Beefeater Pink Strawberry Gin, Licor 43, Ribena Strawberry, topped with vanilla cream and hundreds & thousands.

Absolut Vodka, Cherry Sourz, bubblegum, Blue Curaçao, topped with Ting and garnished with bubblegum bottles and a Fizz Wiz. Vegan option available.

Absolut Vanilia Vodka, raspberry and cream, topped with a rhubarb cream. Vegan option available.

Malibu, Passoa, lemon and pineapple, served in a disco ball.

Midori, Apple Sourz, lime sherbet, apple and Ting with a toxic blue drizzle. Vegan option available.

Beefeater Blood Orange Gin, Giffard Apricot Brandy, lemon, orange and jelly snakes. Vegan option available.

Frozen Slushie. Absolut Raspberri Vodka, Raspberry Sourz, raspberry and Blue Curaçao.

Frozen Slushie. Havana Club 3 Year Rum, mixed with lime and strawberry.

Woodford Reserve Bourbon, Disaranno and Campari, topped with maraschino cherries.

Olmeca Altos Plata Tequila, El Bandarra Al Fresco Vermouth, blood orange and grapefruit, with a spicy tajin rim.

Havana Club Cuban Spiced, Appleton Signature and Wray & Nephew rums, shaken with Velvet Falernum, mango, pineapple and strawberry.

Malfy Gin Con Limone, Giffard Apricot Brandy and Pink Grapefruit, finished with Passionfruit Air.

Beefeater London Dry Gin, Mixed Berries, Lemon and Mint, topped with Lemonade.

Cazcabel Coconut Tequila, Giffard Apricot Brandy, Cherry Shrub, Raspberry and Apple.

Langs Pineapple and Banana rums shaken with Pineapple, Lime and Orgeat.

Absolut Vodka, St Germain Liqueur, Italicus, Yuzu Sherbet and Lemon.

Italicus, Campari, Luxardo Maraschino Liqueur, grapefruit, cherry and vanilla, topped with lemonade.

Cherry, apple, bubblegum, topped with Ting and garnished with bubblegum bottles and a Fizz Wiz.

Apple, elderflower, lemon and yuzu sherbet, topped with soda.

Apple, raspberry, lime, and mint, topped with soda.